If you thought that "diabetes" and "dessert" had no place in the same sentence, your sweet tooth is in for a wonderful surprise!

Created by nutritionists, this dessert book lets diabetics and dieters alike partake of such indulgences as Marshmallow Fudge Cake, Streusel Apple Pie, Carrot Cake with Cream Cheese Frosting - even Pecan Pie - while still staying within the guidelines.  All recipes are easy to make and each includes complete nutritional data and diabetic exchanges.

116 pages